16 May 2017

Annual Membership Meeting & Preservation Awards Presentation

Thursday, 25 May 2017
The Hillside Club
2286 Cedar Street, Berkeley

6:30 Social Hour — no-host wine bar
7:00 Buffet Dinner ($40 by reservation)*
7:30 Business Meeting and Election of Officers & Directors
Free coffee & dessert for all
8:00 Preservation Awards Presentation

Buffet Menu
Salmon Sautéed in Fresh Herbs with Cucumber Dill Relish
Whole Pepper Flanksteak with Cognac Sauce
Swiss Chard & Sweet Onion Ravioli
Roasted Asparagus
Chopped Romaine with Toasted Walnuts, Red Onions and Blue Cheese Dressing
Arugula, Roasted Beet & Goat Cheese Salad with Lemon Chive Vinaigrette
Farro Salad with Meyer Lemon, Herbs & Carrots
Yellow Beans & Blue Lake Beans Salad with Shaved Asiago
French Bread (donated by Acme Baking Company)

* Dinner will be provided by Mediterraneo Catering. If you wish to order dinner, please purchase tickets online and include the names of your guests.

For further information, call (510) 841-2242 or e-mail to baha@berkeleyheritage.com.

Slate of BAHA Officers and Directors for FY 2017–18

President: Steven Finacom
Vice-President: Leila H. Moncharsh
Secretary: Carrie Olson
Treasurer: Stephanie Manning

Directors at Large

  • Jane Edginton
  • Mariana Gallardo
  • Neysa Garrett
  • James Grandison
  • Ann Killebrew
  • Michael McCutcheon
  • Neale McGoldrick
  • Jane McKinne-Mayer
  • Arlene Silk

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